How to feed the world after climate change
As part of the Future Tense live event on the future of food – Feeding the World While the Earth Cooks – writer Mark Hertsgaard calls for a fundamental reshifting of the agricultural system.
"Over the next 50 years, climate change will transform the world in ways we have only begun to imagine. Humans have changed the weather on this planet, and that will change everything, especially how we grow food," he writes.
Access entire article below.
The live webcast of "Feeding the World While the Earth Cooks" will air in it’s entirety on ASUtv.
Article source: SlateMore ASU in the news
Applied Materials and Arizona State University Celebrate Opening of ‘Materials-to-Fab’ Center
will.i.am drums up agentic AI course with Arizona State University for 2026 launch
